Meet the Team
Built by Educators, Driven by Excellence
The story of Naz’s Halal begins in the classroom. Our founders, Kareem and Naz, both started as teachers—and that educational foundation became the blueprint for our brand. Their systematic approach now powers a franchise system that significantly outperforms industry standards, generating higher sales per square foot despite smaller physical footprints.
When you join Naz’s Halal, you’re partnering with leaders who understand that success comes from strong systems and genuine investment in people.
Meet Our Talented Team
Mohammad Nasir Mashriqi – CEO & CFO
Nasir—the “Naz” in Naz’s Halal—plays a key role in decision-making and oversees the financial structure that supports the business. He’s proud of the hard work the entire team has put into building the brand. Inspired by family and a love for food, he brings intention and focus to every aspect of his role.
Naz’s Halal Fave: Double cheeseburger.
Fun Fact: Everything Naz is building is for his family.
Gerry Henley –
President of Franchise Operations
Gerry leads strategic planning, operational management, and franchise development for Naz’s Halal. He’s proud of the brand’s growth to over 45 successful units, supported by an amazing team behind the scenes. What stood out to him from the start was the humility and loyalty of the founding team—qualities that continue to resonate with him.
Naz’s Halal Fave: Combo over rice with white, hot and green sauce.
Fun Fact: Off the clock, you’ll find Gerry on a boat with his family, riding his bicycle or tending his flower gardens.
Sean Henderson –
Vice President of Operations
Sean oversees operational strategy, brand growth, marketing initiatives, and franchise support across the Naz’s Halal brand. Focused on scalability, consistency, and franchisee success, he works closely with teams across departments to strengthen operations and support the continued expansion of the brand. What drew him to Naz’s Halal was the ownership team’s humility, work ethic, and commitment to living out the company’s core values every day. He is passionate about building opportunities for others while maintaining the culture, quality, and standards that define the brand.
Naz’s Halal Fave: Chicken over rice with all sauces and the Chop Cheese.
Fun Fact: Off the clock, Sean enjoys spending time with his family, staying active through workouts and fitness, and finding new experiences to enjoy together.
Elizabeth Sandoz –
Director of Franchise Development
Elizabeth leads the national expansion of Naz’s Halal Food, bringing the brand’s bold flavors and proven systems to new communities across the U.S. She focuses on identifying the right franchise partners, high-potential markets, and scalable growth strategies, guiding owners from first inquiry to grand opening. What drew her to Naz’s Halal was the team’s heart, hustle, and commitment to creating meaningful opportunities for entrepreneurs. She’s inspired by helping driven franchisees succeed while maintaining the culture, integrity, and consistency that make the brand stand out.
Naz’s Halal Fave: Falafel over rice with white and green sauce.
Fun Fact: Off the clock, Elizabeth enjoys building connections through networking, teaching Sunday school, and loves cycling and pickleball.
Amy Jackson –
Training & Development Manager
Amy leads training and development initiatives for Naz’s Halal, guiding franchisees and their teams through onboarding, education, and operational readiness. She specializes in curriculum development, eLearning creation, and leading in-person trainings that help set franchise owners up for long-term success. With 20 years of experience in curriculum development and nearly a decade in franchise onboarding and training, Amy is passionate about creating engaging learning experiences that make a lasting impact.
Naz’s Halal Fave: Combo over rice.
Fun Fact: Amy loves helping people build confidence through learning and enjoys creating training experiences that are both fun and effective.
Ashley Allen –
FBC / Manager Of Operation Systems Training
FBC / Manager Of Operation Systems Training
Ashley oversees operational strategy and franchise support across the Naz’s Halal brand. He works closely with cross-departmental teams to strengthen operations through coaching, training, and SOP development.
Naz’s Halal Fave: The Loaded Fries and the Chopped Cheese.
Fun Fact: Ashley has trained in MMA for over 10 years
